Braising Perfect Short Ribs
Braising meat is a technique that uses a lot of words people tend not to like; such as, technique, long, moist, succulent, tough. In...
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Born and Grazed in Thompson, CT
Owners: Jonathan Eddy (860) 315-2408 | newbostonbeefsales@gmail.com
Sarah Eddy (860) 315-7580 | newbostonbeefkitchen@gmail.com
"The only time to eat diet food is while you're waiting for the steak to cook."
-Julia Child
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